Chii chinonzi Vegetable Ghee?

Chii chinonzi Vegetable Ghee?

Vegetable ghee, inozivikanwawo sevanaspati ghee kana Dalda, imhando yemafuta emuriwo ehydrogenated ayo anowanzoshandiswa sechinotsiva chinyakare ghee kana kujekeswa bota. Iyo inogadzirwa nemaitiro ekuti mafuta emuriwo anoiswa hydrogenated uye obva agadziriswa nezvinowedzerwa senge emulsifiers, antioxidants, uye zvinonhuwirira maajenti kuti azvipe zvakafanana kuravira uye magadzirirwo seghee.

Vegetable ghee inonyanya kugadzirwa kubva kumafuta emiriwo akadai semafuta emichindwe, soya bean mafuta, cottonseed oil, kana musanganiswa wemafuta aya. Inoshandiswa zvakanyanya muindasitiri yezvekudya kubheka, kubikira, uye semafuta ekubikisa. Nekudaro, nekuda kweiyo yakakwira trans mafuta emukati, haaonekwe seane hutano sarudzo uye inokurudzirwa kudyiwa zvine mwero. Mumakore achangopfuura, nyika zhinji dzakarambidza kana kudzika zvirambidzo pakushandiswa kwemiriwo ghee nekuda kwehutano hwayo husina kunaka.

Ndeupi musiyano uripo pakati peKupfupisa nemuriwo Ghee?

Kupfupisa uye ghee marudzi maviri akasiyana emafuta anowanzoshandiswa mukubika, kubheka, uye kufinya.

Kupfupisa mafuta akasimba anogadzirwa nemafuta emuriwo, sesoya bean, cottonseed, kana mafuta emuchindwe. Iyo inowanzo hydrogenated, zvinoreva kuti hydrogen inowedzerwa kumafuta kuti ishanduke kubva mumvura kuita yakasimba. Kupfupisa kune hutsi hwepamusoro uye kunhuhwirira kwakashata, zvichiita kuti ive sarudzo yakakurumbira yekubika, kusvuta, nekugadzira pie crusts.

Ghee, kune rumwe rutivi, rudzi rwebhota rakajekeswa rakatangira kuIndia. Inogadzirwa nekupisa bhotela kusvikira mukaka wakaoma wakaparadzana nemafuta, izvo zvinobva zvasimbiswa kubvisa zvimedu. Ghee ine hutsi hwepamusoro uye hupfumi, nutty flavour, uye inowanzoshandiswa muIndia neMiddle East kubika. Iyo inewo hupenyu hurefu hwesherufu kupfuura bhotela nekuti zvimedu zvemukaka zvakabviswa.

Muchidimbu, musiyano mukuru pakati pekupfupisa uye ghee ndewekuti kupfupisa mafuta akasimba anogadzirwa nemafuta emuriwo, nepo ghee imhando yemafuta akajeka ane hupfumi, nutty flavour. Ivo vane akasiyana mashandisirwo ezvekudya uye flavour profiles, uye hazvichinjike mumabikirwo.

Kugadzira Dhiagiramu yeVegetable Ghee

Vegetable ghee, inozivikanwawo sevanaspati, imhando yemafuta emuriwo ane hydrogenated anowanzoshandiswa sechinotsiva ghee yechinyakare kana kujekesa bhotela munzvimbo zhinji dzepasi. Nzira yekugadzira ghee yemiriwo inosanganisira matanho akati wandei, kusanganisira:

Sarudzo Yezvishandiso Mbishi: Danho rekutanga mukugadzirisa nderekusarudza zvinhu zvakabikwa, izvo zvinowanzo sanganisira mafuta emiriwo semafuta emichindwe, mafuta ekotoni, kana soya bean mafuta.

Kuchenesa: Oiri mbishi anobva akwenenzverwa kubvisa chero tsvina netsvina inogona kunge iripo.

Hydrogenation: Mafuta akacheneswa anobva aiswa pasi pehydrogenation, iyo inosanganisira kuwedzera hydrogen gasi pasi pekumanikidzwa pamberi pechinhu chinokonzeresa. Iyi nzira inoshandura mafuta emvura kuita semi-yakasimba kana yakasimba fomu, iyo inobva yashandiswa sehwaro hwemuriwo ghee.

Deodorization: Iyo semi-yakasimba kana yakasimba mafuta inobva yaiswa pasi pemaitiro anonzi deodorization, iyo inobvisa chero kunhuhwirira kusingadiwi kana zvinonaka zvingave zviripo.

Kusanganisa: Danho rekupedzisira mukuita kusanganisa, izvo zvinosanganisira kusanganisa mafuta mashoma ehydrogenated nezvimwe zvinoshandiswa senge antioxidants nemavhitamini.

Mushure mekunge kusanganisa kwapera, ghee yemuriwo inoiswa mukati uye yakagadzirira kushandiswa. Zvakakosha kuziva kuti ghee yemuriwo haina hutano seyechinyakare ghee, sezvo ine trans mafuta, ayo anogona kukuvadza hutano hwako kana akadyiwa muhuwandu hwakawanda. Sezvo zvakadaro, inofanira kupedzwa zvine mwero sechikamu chekudya kwakakwana.